Menus
Mon - Saturday, 7am - Noon
Sunday, 7am - 1pm
breakfast buffet
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Enjoy a spread of hot and cold breakfast items, including eggs, meats, assorted pastries, fruits & cereals
per person $25.95
egg platters
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eggs any style*
Two Eggs, Home Fries, Toast, with Choice of Bacon, Sausage, Ham, or Chicken Sausage
$15
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big breakfast*
Three Eggs Any Style, Two Pancakes, Home Fries, Bacon, Toast
$17
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Farmer's breakfast*
Two Eggs Any Style, Corned Beef Hash, Sausage, Bacon, Home Fries, Toast
$17
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steak & eggs*
8oz. Angus Sirloin, Two Eggs Any Style, Home Fries, Toast
$29
three egg omelets
Served with Home Fries & Toast-
build your own omelet
Choice of Ham, Sausage, Onion, Peppers, Mushrooms, Spinach, Broccoli, Tomato & Cheese (Choice of Cheddar, Swiss, or American)
$18
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western omelet
Ham, Peppers, Onions, Vermont Cheddar
$18
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Southwestern omelet
Chili, Salsa, Sour Cream
$18
eggs benedicts
Served with Home Fries-
Classic eggs benedict*
Canadian Bacon, Two Poached Eggs on an English Muffin, Hollandaise
$19
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eggs florentine benedict*
Creamy Spinach, Two Poached Eggs on an English Muffin, Hollandaise
$19
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Crab benedict*
Lump Crab Meat, Asparagus Tips, Two Poached Eggs on an English Muffin, Hollandaise
$31
breakfast plates
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buttermilk pancakes
$14
chocolate chips $2
bananas $2
strawberries & whipped cream $2
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French Toast
Three Slices of French Toast, Maple Syrup, Bacon, Home Fries
$15
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BELGIAN WAFFLE
Fresh Berry Compote, Whipped Cream
$14
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Bagel & Lox
Smoked Salmon, Shaved Red Onion, Cream Cheese, Capers
$17
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avocado toast*
Hearty Multigrain Bread, Mashed Avocado, Everything Bagel Spice, Two Eggs Any Style
$16
lighter fare
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egg white omelet
Fresh Spinach, Tomato, Artichokes, Feta Cheese, with a Side of Fresh Seasonal Fruit & Toast
$19
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Fruit & Yogurt Parfait
Greek Yogurt, Granola, Berries, Ginger-Lime Scented Honey
$16
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Oatmeal & Berries
with Choice of Berries
$11
sides
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breakfast meats
Choice of Ham, Bacon, Sausage or Chicken Sausage
$6
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home fries
$4
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toast or english muffin
$4
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plain or french toast bagel
Side of Cream Cheese or Butter
$4
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corned beef hash
$7
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seasonal fruit salad cup
$6
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additional egg*
$3
Dinner
Download PDFChilled Seafood
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JUMBO SHRIMP COCKTAIL
$24
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POACHED LOBSTER COCKTAIL
MARKET PRICE
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ALASKAN KING CRAB LEGS (1/2 LB)
$45
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LONG ISLAND LITTLENECK CLAMS*
$3 per clam
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SEASONAL OYSTERS ON THE HALF-SHELL*
$4 per oyster
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SMOKING COLD SEAFOOD TOWERS
Poached Lobster, Littleneck Clams, Jumbo Shrimp, Oysters, Chilled Mussels, Alaskan King Crab Legs, Tuna Tartare, Scallop Ceviche - served with lemon herb aioli, sweet chili cocktail & mignonette sauce
Petite (serves 2-3) $70
Grand (serves 4-6) $135
Appetizers
{Antipasti}-
BEEF CARPACCIO*
Arugula, Lemon, Parmesan, Pickled Shallots, Fried Capers, Calabrian Chili Aioli
$25
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CAESAR SALAD
Classic Dressing, Croutons, Parmesan
$15
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MARKET GREEN SALAD
Fresh Greens, Tomato, Cucumber, Shaved Red Onion, Balsamic Vinaigrette
$14
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NEW ENGLAND CLAM CHOWDER
Smoked Bacon, Chives
$18
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CAPUTO MEATBALLS
Sunday Gravy, Seasoned Ricotta, Pork Butt, Locatelli Cheese
$16
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IMPORTED BURRATA
arugula, roasted tomato compote, pickled onion, garlic crostinis
$24
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CLAMS OREGENATA
Sicilian Oregano, Buttered Breadcrumbs
$16
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FRIED CALAMARI
cherry peppers, lemon, pomodoro, garlic aioli
$24
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PASTA FAGIOLI
White Beans, Ditalini Pasta
$14
CHOP HOUSE
{bistecca} - Dry-Aged with our Patented Process, U.S. Patent No. 7,998,517-
10oz. Classic Filet Mignon
$65
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14oz. New York Strip
$49
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18OZ. 30-DAY DRY-AGED RIBEYE*
$68
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12OZ. 40-DAY DRY-AGED SIRLOIN*
$65
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20OZ. 40-DAY DRY-AGED T-BONE*
$79
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18OZ. 35-DAY DRY-AGED KANSAS CITY BONE-IN SIRLOIN*
$59
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38OZ. 40-DAY DRY-AGED PORTERHOUSE FOR TWO*
$149
Pasta
{Primi}-
Spaghetti & meatballs
Sunday Gravy, Parmesan Reggiano
$32
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RIGATONI BOLOGNESE
Sicilian Oregano, Mascarpone Cheese, Parmesan
$29
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SHRIMP SCAMPI LINGUINI
Garlic-Lemon White Wine Sauce, Tomato, Bottarga
$36
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MUSHROOM RAVIOLI
Mild Sausage, Spinach & Parmesan Brodo
$30
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TABLESIDE CACIO E PEPE
Cream, Parmegiano Reggiano, Pecorino Romano
$39
SIGNATURE ENTRÉES
{Secondi}-
CHICKEN PARMESAN
Spaghetti , Pomodoro, Parmesan, Romano
$32
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FAROE ISLAND SALMON*
Tuscan Rice Pilaf, Citrus Broccolini, Sundried Tomato Butter
$36
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CHICKEN MARSALA
Wild Mushrooms, Angel Hair
$32
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14 OZ. VEAL CHOP PARMESAN*
Pomodoro, Fresh Mozzarella, Spaghetti, Parmesan
$55
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SLOW-BRAISED SHORT RIB
Cavatelli, Mushroom, Mascarpone
$42
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EGGPLANT PARMESAN
Pomodoro, Ricotta, Mozzarella, Pecorino, Parmigiana
$28
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DOVER SOLE MEUNIÈRE
Lemon Caper Sauce, Garlic Spinach
$80
Sides
{Contorni} - $9 each-
WHIPPED POTATOES
Chives
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ROASTED ASPARAGUS
Balsamic Glaze
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GARLICKY BABY SPINACH
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BAKED POTATO
Butter & Sour Cream
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CARAMELIZED ONIONS & ROASTED MUSHROOMS
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CREAMED SPINACH
Parmesan
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ROASTED BRUSSELS SPROUTS
Bacon-Honey-Bourbon Glaze
Desserts
Download PDFDesserts
{Dolci}-
CLASSIC CRÈME BRÛLÉE
$12
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Warm Apple Crisp
fresh-baked apples, pomegranate, ginger, oat streusel crumb
$14
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Chocolate fudge cake
Black Cherry Gelato, Vanilla Anglaise, Whipped Cream
$12
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tiramisu
Espresso Ganache, Whipped Cream
$14
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Vanilla Panna Cotta
Rosé, Strawberry & Rhubarb Compote, Pistachio Mousse
$14
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new york STYLE Cheesecake
Amarena Cherry Compote, Amaretti Cookie Crust
$12
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scoop of gelato or sorbet
$6
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FEATURING CHEF ZAC YOUNG
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SPRINKLETOWN STRAWBERRY RAINBOW CAKE
Sparkling Strawberry Glaze & Strawberry Ice Cream with Freshly Cracked Sprinkles on Top
serves 2-6 $35
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THE ORIGINAL PIECAKEN
Layers Of Pecan Pie, Pumpkin Pie, Spice Cake, And Apple Pie Filling, Topped With Cinnamon Buttercream and Oat Crumble - available by the slice for dine-in or as a whole cake to-go
slice $12
whole cake $40
DESSERT COCKTAILS
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IRISH COLD BREW
Roe & Company Whiskey, Cold Brew Liqueur, Cold Brew Coffee, Topped with Vanilla Bean Foam
$24
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NIGHT CAP
Fratello Hazelnut Liqueur, Baileys, Coffee Liqueur, Double Shot Espresso, Topped with Fresh Whipped Cream
$26
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CHOCOLATE DECADENCE
Grey Goose, Mozart Milk Chocolate Liqueur, Dark Crème de Cacao, Topped with Chocolate Shavings
$20
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STRAWBERRY VANILLA CONE
Van Gogh Vanilla Vodka, Coole Swan, Macerated Strawberries
$18
Beverages
Download PDFWines by the Glass
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FEATURED WINE: UNVARNISHED CABERNET SAUVIGNON
Paso Robles, Calfornia 2019
As our very own label, every grape in Unvarnished is sourced from sustainably farmed vineyards, from vines specially selected by Chef Matt O’Neill. It's a wine meant to be paired with food and enhances every bite.$18
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SPARKLING
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valdo "numero uno" prosecco
Veneto, Italy NV
$18
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Veuve Clicquot brut champagne
Reims, Champagne, France NV
$34
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Schramsberg vineyards "mirabelle" brut rosÉ
California NV
$28
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marence "strev" moscato d'asti
Piedmont, Italy 2020
$16
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WHITE
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licia alBariÑo
Rias Baixas, Spain 2020
$16
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luisa pinot grigio
Friuli Isonzo, Italy 2019
$20
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Allan Scott sauvignon blanc
Marlborough, New Zealand 2021
$20
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cave de lugny "les charmes" Chardonnay
Macon-Lugny, France 2019
$20
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Far Niente "post & bean" chardonnay
Napa Valley, California 2020
$28
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Champalou "Vouvray" chenin blanc
Loire Valley, France 2020
$18
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Dr. Konstantin riesling
Fingerlakes, New York 2019
$18
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ROSÉ
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jean luc colombo "mÉditerranÉe cape bleu" syrah blend
Provence, France 2021
$20
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RED
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SAFFRON FIELDS pinot noir
Willamette Valley, Oregon 2017
$19
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flowers pinot noir
Sonoma Coast, California 2019
$32
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Finca Nueva "Crianza" tempranillo
Rioja, Spain 2019
$18
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G.D. Vajra "Albe" nebbiolo
Barolo, Piedmont, Italy 2017
$35
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Brancaia "Tre" tuscan blend
Toscana, Italy 2019
$18
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Ridge "three valleys" zinfandel
Sonoma, California 2019
$22
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STAGS LEAP WINERY PETITE SyRAH
Suisun Valley, California 2017
$32
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Duckhorn vineyards merlot
Napa Valley, California 2019
$30
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frank family vineyards cabernet sauvignon
Napa Valley, California 2019
$34
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Unvarnished cabernet sauvignon
Paso Robles, Calfornia 2019
$18
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Caymus cabernet sauvignon
Napa, California 2019
$50
Craft Cocktails
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LA PERA MARTINI
Ketel One Vodka, Macerated Pear, Elderflower Liqueur, Lemon, Allspice
$19
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The Gentleman
Eagle Rare Whiskey, Averna Amaro, Kopke 1985 Porto, Bitter Truth Chocolate Bitters, Luxardo Cherries
$19
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HARVEST MARGARITA
El Jimador Reposado, Apple Cider, Maple Syrup, Cinnamon, Lime
$19
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FESTIVE MULE
Michter's Rye, Fever Tree Ginger Beer, Lime, Cranberry, Rosemary
$19
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Caputo Sangria
Aged Rum, Red Wine, Cointreau, Pomegranate, Seasonal Fruit
$19
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Let It Ride
Hennessey Cognac, Toasted Sesame, Black Walnut Bitters
$19
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Caputo Negroni
Hendricks Lunar Gin, Campari, Vermouth, Thyme, Blood Orange
$19
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BACCARAT SOUR
Crabbie's Yardhead Scotch, House Scratch Sour, Egg White, Cranberry Bitters
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The Flamingo for Two
Absolut Elyx Vodka, House-Made Limoncello, Melon Liqueur, Pineapple, Prosecco
$75
Zero-Proof Cocktails
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CAPUTO-ADE
Fresh Strawberries, Basil, Lemon, Lemon-Lime Soda
$9
Beer
8 each-
Blue Moon
Wheat Ale, CO
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BUD LIGHT
American Light Lager, MI
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corona
Pale Lager, Mexico
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michelob ultra
Light Lager, MI
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sam adams
Boston Lager, MA
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stella artois
Lager, Belgium
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two roads lil' heaven
Session IPA, CT
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two roads 2 ruin
IPA, CT
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Premium Beer
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Spencer trappist
Imperial Stout, MA
$14
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ommegang Three Philosophers
Quadrupel Ale, Cooperstown NY
750 mL $16
Wine List
To view our full wine list of over 750 varietals, please download the menu via the button below.
Download PDF